Come hang out and make doughnuts at Raised with owner Mi Kim! Not only will you be making doughnuts, you’ll be eating them too!

We have freshly fried mochi doughnuts to taste as we go over the plan for the day. You will roll and cut out our yeast risen dough, fry them, and glaze them! Flavors vary with each class!

Recipes are not provided, this is more of an experience vs a class.

Everyone will leave with a box (dozen or more) full of their creations on top of having doughnuts to eat during class.

You must bring your own apron!

Plan to arrive early to find parking in the area, please respect others’ time and do not be late.

Let us know if you have any allergies. We are a nut free kitchen.

Unfortunately, we cannot accommodate vegan/dairy free dietary restrictions.

1pm - 4pm

$95 per person (12 ppl max)

Plan to arrive 10 minutes before class starts

Location: 2301 E Union St. Suite L, Seattle wa 98122 (there is limited parking in the garage off 24th and Union st. or street parking)